ENOCHILL can reduce the wine temperature by up to 4°C per minute. For example, it can cool a bottle from 25°C to 5°C in around 5 minutes, depending on the bottle format, starting temperature and ambient conditions.

For many wines, bringing a bottle from room temperature to its ideal serving temperature takes approximately 2–3 minutes.

No. ENOCHILL cools the bottle progressively and evenly at up to 4°C per minute, helping avoid the risk of thermal shock while preserving the wine’s aromas, structure and characteristics.

The system has been specifically designed to bring wine to the correct serving temperature quickly without exposing it to aggressive cooling conditions.

ENOCHILL does not move, shake or agitate the bottle during the cooling process, helping protect the wine’s aromas, structure and natural characteristics. The temperature is reduced progressively and evenly at up to 4°C per minute, minimizing the risk of thermal shock while preserving the integrity of the wine.

ENOCHILL is an on-demand professional wine cooling system. Place the bottle inside the unit, select the desired cooling cycle and ENOCHILL brings the wine toward its ideal serving temperature.

ENOCHILL uses a refrigerant cooling liquid at approximately -35°C, contained within a specially designed flexible cooling bag that surrounds the bottle and creates close, uniform contact with its surface.

This highly efficient heat-transfer system allows ENOCHILL to reduce the wine temperature by up to 4°C per minute, without moving or shaking the bottle. The unit only needs to be connected to a standard electrical outlet — no ice, water connection or consumables are required.

No. One of the main advantages of ENOCHILL is that bottles can be stored at room temperature and chilled only when they are ordered or selected.

Depending on the wine and room-temperature conditions, ENOCHILL typically takes around 2–3 minutes to bring a bottle from room temperature to drinking temperature.

This allows wine businesses to reduce the number of bottles that need to remain permanently refrigerated.

ENOCHILL can be used for red wine, white wine, rosé, Champagne&sparkling wine but also magnum bottle allowing each bottle to be served closer to its appropriate drinking temperature.

This is particularly useful in professional wine service where different wines require different serving temperatures.

ENOCHILL has been designed to accommodate standard wine bottles, Champagne bottles and Magnum bottles.

For specific or unusually shaped bottles, customers should refer to the product specifications or contact ENOCHILL before purchase.

Yes. ENOCHILL has a two-bottle capacity, allowing professional venues to chill two bottles during service.

This makes it particularly suitable for restaurants, wine bars, hotels and wine shops during busy service periods.

No. ENOCHILL is plug & play.

It only requires a standard electrical outlet, with no plumbing, drainage, water connection or construction work required.

ENOCHILL measures approximately 40.6 × 40 × 46.4 cm.

Its compact dimensions have been specifically designed so the unit can sit directly behind the bar, on a service counter or in a wine retail environment, fitting into most professional service spaces.

No.

ENOCHILL chills wine without ice or water, eliminating the need for ice buckets, water refills or drainage during normal operation.

This also helps keep the service area cleaner and simpler to manage.

No regular consumables are required for the cooling process.

There are no ice bags, cartridges or disposable cooling materials that need to be continuously purchased.

Yes.

ENOCHILL has been developed for everyday professional use. Staff simply place the bottle inside, select the required cooling setting and start the cycle.

No specialized training is required

Yes.

Routine cleaning is simple and designed to be performed by staff as part of normal daily operations. Detailed cleaning and usage instructions are provided, together with online support videos.

Maintenance is minimal.

Routine care mainly involves keeping the unit clean and following the recommended maintenance instructions. Usage, cleaning and maintenance videos are available online to support operators.

ENOCHILL has been designed for use in professional environments such as wine bars, restaurants and retail spaces.

ENOCHILL is designed for businesses that serve, sell or promote wine, including:

Wine shops and wine bars, restaurants and hotels, wine suppliers and distributors, wineries and wine brands.

It can be used anywhere bottles need to reach the appropriate serving temperature quickly and on demand.

ENOCHILL allows wine retailers and wine bars to offer a broader selection at the correct serving temperature without keeping every bottle permanently refrigerated.

A customer can select a bottle from the shelf or wine list and have it cooled immediately before consumption.

ENOCHILL gives restaurants and hotels greater flexibility when serving wine.

Instead of limiting recommendations to bottles that are already cold, staff can serve the bottle the guest chooses at the appropriate temperature, helping improve the experience and create additional wine-sales opportunities.

Wine suppliers can offer ENOCHILL as an additional professional solution to their hospitality and retail customers.

It can help distributors strengthen customer relationships, improve wine service and add value beyond simply supplying bottles.

Wine brands and wineries can use ENOCHILL for tastings, events, trade fairs, activations and customer demonstrations.

It allows each wine to be presented at a controlled serving temperature without relying on large amounts of ice or refrigerated storage.

ENOCHILL is designed to remove a common barrier to wine sales: the selected bottle not being ready to serve.

By allowing more wines to be offered at the appropriate temperature, businesses may be able to provide more choice, improve upselling opportunities and reduce lost sales.

Yes, in many situations.

ENOCHILL allows bottles to be chilled on demand, which can reduce the number of bottles that need to remain refrigerated continuously.

However, ENOCHILL is a rapid wine service solution rather than a long-term wine storage system, so temperature-controlled storage may still be appropriate for certain wines or business models.

A wine cabinet keeps bottles cold continuously and requires dedicated refrigerated storage space.

ENOCHILL chills only the bottle that is needed, when it is needed. This allows businesses to keep a wider wine selection available without permanently refrigerating every bottle.

An ice bucket requires ice, water, preparation and time, while temperature control can be inconsistent.

ENOCHILL provides controlled, repeatable and faster wine cooling without ice or water.

ENOCHILL uses an on-demand cooling approach: energy is used to chill the bottle that is required rather than keeping an entire wine selection continuously refrigerated.

This can make it an efficient complement or alternative to maintaining large amounts of refrigerated wine stock.

ENOCHILL has a rated consumption of just 57.4 W during operation.

Unlike a traditional wine cabinet, which must continuously maintain bottles at a fixed temperature, ENOCHILL works on demand — using energy only when a bottle needs to be chilled.

For comparison, even a compact professional wine cabinet can have an input power of around 90 W, while larger wine cabinets can require considerably more energy depending on their size and operating condition.

ENOCHILL includes a 2-year warranty, together with technical support and after-sales assistance.

If the unit experiences a covered technical failure that can´t be repaired our support team will send you a new unit.

Where replacement is required, our objective is to replace the unit in less than one week, subject to location and stock availability.

Yes. ENOCHILL includes direct phone support, so you can speak with our team whenever you need help with operation, maintenance or troubleshooting.

In addition ENOCHILL customers have access to technical and after-sales support, together with online usage, cleaning and maintenance resources available diretly from our web page.

No specialized training is required.

ENOCHILL has been designed to be intuitive for professional teams, and instructional videos are available to help staff quickly learn how to operate and clean the machine.

In addition ENOCHILL includes direct phone support, so you can speak with our team for setting up your unit properly.

Your ENOCHILL package should include the machine, 10 Bottle Cooling Sleeve, power connection, operating instructions, cleaning and maintenance information and warranty documentation.

Estimated delivery is approximately 4 days, depending on destination and stock availability.

Free shipping is currently included for Spain, France and Hong Kong.

For other destinations, shipping costs can be calculated according to the delivery location.

Yes, subject to destination availability.

Customers outside the standard shipping regions can contact ENOCHILL for shipping information and a delivery quotation.

Where available, ENOCHILL can be purchased through leasing or monthly payment solutions for eligible professional customers.

Available financing conditions may vary depending on the country.

Explore financing options →

Yes. The ENOCHILL ROI Calculator can help businesses estimate the potential financial impact based on factors such as wine sales, average bottle value, gross margin and operating activity.

Calculate your ROI →